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Close-up of detox liver juice made from beets, carrots, lemon, apple, and ginger in a clear glass with a stainless steel straw and parsley garnish.
jason walker

Vaccine Detox Juice

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A natural detox juice recipe to support your body’s recovery after vaccination, featuring beets, carrots, ginger, turmeric, garlic, and more.
Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4
Course: detox
Cuisine: juices
Calories: 80
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 medium beet
  • 2 medium carrots
  • 1 inch piece of fresh ginger
  • 1 tbsp turemic
  • 1 clove garlic
  • 1 tbsp flaxseeds
  • 1 cup water
  • ½ lemon
  • 1 medium apple
  • 1 pinch Cayenne Pepper
  • 1 tsp Honey

Equipment

  • 1 juicer

Method
 

  1. Step 1: "Start by preparing your ingredients: peel and chop the beets and carrots. Grate the ginger and garlic."
    Step 2: "Add all the ingredients into the blender, including turmeric, garlic, and flaxseeds."
    Step 3: "Blend until smooth, adding water or other liquids as needed."
    Step 4: "Serve in a glass with ice if preferred. Enjoy your detox juice!"
    A 2x2 collage of detox liver juice preparation showing beets, carrots, lemon, apple, and ginger from fresh ingredients to juicing and final glass.

Nutrition

Calories: 80kcalCarbohydrates: 18gProtein: 2gFat: 2gPolyunsaturated Fat: 0.7gMonounsaturated Fat: 1.2gTrans Fat: 0.1gSodium: 50mgPotassium: 450mgFiber: 4gSugar: 8gVitamin A: 2500IUVitamin C: 25mgCalcium: 40mgIron: 0.5mg

Notes

  • Best consumed within 24 hours for maximum freshness."
  • "Always consult a healthcare provider before trying a detox, especially post-vaccination.

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