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Glass of Parasite Detox Juice with Papaya and Pineapple garnished with parsley and served with a metal straw.
jason walker

Parasite Detox Juice with Papaya and Pineapple

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A tropical detox juice made with papaya, pineapple, ginger, and lime to help cleanse the gut and promote digestion.
Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4
Course: juice
Cuisine: tropical, vegan
Calories: 117
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup Fresh Papaya (cubed) Use ripe papaya for sweetness
  • ½ Fresh Pineapple (cubed) Fresh or frozen pineapple works
  • 1 tsp Fresh Ginger (grated) For added digestion support
  • 1 lime (juice) Freshly squeezed
  • 1 cup filtred water Adjust water for consistency

Equipment

  • 1 Blender

Method
 

  1. Blend all ingredients until smooth.
    Strain if preferred.
    Drink on an empty stomach in the morning for 5–7 days.
    Optional: Add 1 tsp of papaya seeds for added anti-parasitic effect (warning: strong flavor).
    Best taken first thing in the morning. Avoid sugars, dairy, and red meats while cleansing.
    Step-by-step process of making Parasite Detox Juice with Papaya and Pineapple using lime and a slow juicer.

Nutrition

Calories: 117kcalCarbohydrates: 31.5gProtein: 1.7gFat: 0.5gFiber: 5.4gSugar: 22.8g

Notes

  • Papaya seeds can add an extra anti-parasitic boost. However, be mindful of the strong flavor.
  • This juice is gentle enough for daily use and can support internal cleansing and digestive health.

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